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Foodborne zoonoses: a co-ordinated foodchain approach Working Group 2: New & emerging foodborne pathogens Berlin, Germany 15-16 October 2002 Objectives * To assess the prerequisites for a timely detection and the appropriate control of new and emerging foodborne zoonoses * To identify gaps in the capacity of detection and control of new and emerging foodborne zoonoses * To establish recommendations in a priority list of activities for closing the gaps * To foster the relationship and information exchange between microbiologists and epidemiologists in both human and veterinary medicine * To develop proposal(s) to be submitted for the 6th framework [«] [Home] [Management] [Working Group] [Memorandum] [Meetings] [Members] [COST Secretariat] [Survey] [Questions] [Links] [Inventory] [»] |